Dairy Industry (Licensing)

Contact & Hours

Phone: 401-222-5960
Licensing Unit Room 105A,
8:30 AM - 3:30 PM, Weekdays
Directions
Parking is restricted until 3 PM

Dairy Industry Program

Food - No Bare Hand Contact
Handwashing facilities
Minimum Internal Cooking Temperatures (English) (Spanish)

Logs

Plan

Food Safety Plan Elements

Reporting

Conditional Employee or Food Employee Reporting Agreement (English) (Spanish)

Guidances, Recommendations

Instructions, Manuals, Procedures

Food Service Cleaning and Sanitizing

Policy, Protocols, Requirements

Food Establishments Policy for Reopening after Flooding

Grade "A" Pasteurized Milk Ordinance

Dairy Industry

Licensing-Related Information

How to Get Licensed

Applications+ Applications-

Dairymilk Hauler

Dairymilk Processor Distributor

Dairymilk Producer

Frozen Dessert Wholesale In-State and Out-of-State

Renewal notices are sent out 60 days before your expiration date. Renew Online

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